Astoria, NY  |  Phone: (718) 545-4554




Cold Appetizers

Santorini Fava $8.00

Mashed yellow split peas, topped with chopped onions and herbs.

Tyrokafteri $8.00

Spicy cheese spread.

Taramosalata $6.50

Carp roe spread.

Melitzanosalata $8.00

Roasted baby eggplant and garlic spread.

Tzatziki $8.00

Yogurt, cucumber, mild garlic and dill dip.

Ntakos $13.00

Cretan tusk, fresh tomatoes, Feta cheese, olives. capers, oregano and olive oil. 



Hot Appetizers

Agnanti Wrap $10.00

Thinly rolled pastry wrapped around creamy cheese and bacon.

Crabcakes $15.00

Grilled Octopus $18.00

Stuffed Calamari $11.00

Tomato, basil & feta cheese.

Shrimp Giouvetsi $15.00

Baked with feta and tomatoes.

Shrimp Kataifi $15.00

Shrimp dipped in homemade mustard sauce and rolled in finely shredded pastry.

Spartan Kayianas $14.00

Scrambled eggs cooked with cured pork, fresh tomatoes and olive oil.


Kayianas $10.00

Scrambled eggs cooked with fresh tomatoes and olive oil.


Greek Sausage $12.00

Served with your choice of orange or leeks.


Vegetables Pikilia $12.00

Zucchini, eggplant and peppers served with garlic mashed potatoes.

Pikilia Fried $12.00

Mushroom Kalitsounia from Crete $10.00

Homemade dough wrapped around mushrooms and herbs.


Tyrokeftedes Sifnou $12.00

Cheese and fresh herbs croquettes.


Kolokythokeftedes Mykonos $12.00

Zucchini and cheese croquettes.


Tomatokeftedes $9.00

Tomato and herbs croquettes.

Grilled Portobello Mushroom $9.00

 Liopittakia from Cyprus $7.00

Homemade dough stuffed with olives and herbs.

Spinach Pie Authentic Greek $11.00

Prasopita from the Village $11.00

Fish Meze $10.00

Alaskan salmon wrapped in grape leaves.

Kotokeftedes $11.00

Chicken croquettes





Spinach Pie $11.00


Prasopita $11.00


Fish Meze $10.00

Alaskan salmon wrapped in grape leaves.



Meat and Chicken Entrees


T Bone or Rip eye $27.00

Grilled Pork Chop $17.00

With lemon potatoes.

Paidakia $27.00

Lamb chops with french fries.

Chicken Souvlaki $14.00

With french fries or lemon potatoes.

Chicken Fillet $14.00

With lemon potatoes.

Biftekia $15.00

Grilled ground meat lightly seasoned with french fries.

Soutzoukakia from Smyrna $16.00

Ground meatballs with spices cooked in tomato sauce & rice.

Tigania $17.00

Sauteed strips of your choice of meat with french fries & lemon herpes.



Seafood Creations
(with one choice of horta, french fries, rice, lemon potatoes or veggie of the day)


CATCH OF THE DAY (priced per pound) MP

Grilled Salmon $16.00

Served with your choice of sauce, fresh tomatoes, onions, feta cheese and dill.

Sword Fish Kebab $20.00


Fried Baccalao $16.00

Cured cod fish dipped in batter and fried.

Fried Whitings $12.00

Garides Liana $23.00

Shrimp sauteed with white wine and garlic.


Grilled Shrimp $22.00


Midia Krasata $14.00 (NO SIDE)

Mussels in wine sauce. 


Aegean Pasta $20.00

Seafood pasta w/ tomatoes wine sauce.


Kalamarakia grilled or fried $14.00




Greek Feta Cheese $9.00

Pandora Feta Cheese $11.00

Roasted with peppers and tomatoes.

Kefalograviera Cheese $10.00

Traditional Saganaki Cheese $10.00

Baked cheese.

Ravasaki $11.00

Feta cheese wrapped in phyllo with honey and sesame drizzled on top.



Trahanas Soup $6.00

Pasta, fresh tomatoes and kasseri cheese.



(Small or Large)


Greek Salad $9.00 - $13.00

Tomatoes, cucumbers, onions, feta cheese and olives.

Traditional Salad $9.00 - $13.00

Romaine lettuce, scallions and dill.

Farmer's Salad $9.00 - $13.00

Arugula, lettuce, tomatoes, cucumber, carrots and kefalograviera.

Politiki Salad $8.00 - $10.00

Shredded white and red cabbage, lettuce, peppers, carrots and garlic.

Village Salad $9.00 - $12.00

Mesclun greens and goat cheese.


Salmon Salad $12.00

Mix masklin with fresh smoked salmon.


Horta Salad $7.00

Steamed seasonal greens served with oil and lemon.




Tastes of Constantinople

Dolmades Yialantzi $8.00


Pastroumali $12.00

Thinly sliced dried beef and cheese wrapped in fyllo.

Bekri-Meze $12.00

Chunks of beef sauteed in red wine.

Yogurt Kebab $13.00

Ground meat patties on pita with yogurt and tomato sauce.

Baccalao $10.00

Fried cod croquettes with garlic and pine-nuts sauce.

Sigar Bourek $10.00

Fried homemade dough rolls stuffed with a variety of cheeses.

Bourek $12.00

Beef w/ kaseri & rice.

Kefte Mentite $10.00

Chopped meat and yogurt patties.

Arnaout Tsier $12.00

Sauteed with lemon and onions.

Fasolia Plaki $10.00

Oven baked lima beans with vegetables and herbs.



Agnanti Specialty


Agnanti Specialty $19.00

Rooster cooked in tomato sauce with imported pasta squares.



Halva Politiko $4.00

Warm spoon cake with semolina, butter and orange syrup.




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